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Just picked up a barrel smoker at the neighbors garage sale...Let the games begin!
It's a Mr. Meat electric & came with no instruction whatsoever. If anyone has one, and can give me any input on operation(no smoker box...do I put one right on the plate over the element?)
Tips, tricks, manual...
I just picked up a Mr. Meat(I know) electric smoker at a garage sale for $5 & would like any input from someone who's used one.
Figured out the 2 racks & that the drip pan hangs below the bottom rack...
No smoker box or any thing came with it. Do I put a smoke box right on the plate above/on...
Just picked up this exact smoker for $5 at a garage sale...it looks almost brand new.
2 racks
a bowl
the bottom element with a flat plate that goes over the middle of the element
Am I missing any parts?
if anyone knows how to use this...where to put chips...what temp it gets to(there are no...
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