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  1. kayhold

    Lots of questions about our new smoker

    About 45 minutes ago, I added water in a glass pan on the bottom shelf. The temp dropped to 150 when I opened the door, and hasn't gone above 200 - its been 200 for 20ish minutes.
  2. kayhold

    Lots of questions about our new smoker

    Husbands parents gave him a Char-broil vertical smoker for his birthday (CB600X) The few reviews I can find about this smoker are either really good, or have the same complaint- temperature control. We've had a few great smokes - ribs, chickens, pulled pork (butt), turkey legs (one ended badly...
  3. kayhold

    Lots of questions about our new smoker

    Husbands parents gave him a Char-broil vertical smoker for his birthday (CB600X) The few reviews I can find about this smoker are either really good, or have the same complaint- temperature control. We've had a few great smokes - ribs, chickens, pulled pork (butt), turkey legs (one ended badly...
  4. Lots of questions about our new smoker

    Lots of questions about our new smoker

  5. agudery5.jpg

    agudery5.jpg

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