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Thanks for the warm welcomes, location in profile is updated. I made my first fattie yesterday and blew the sockets off some of my friends.
It burped up well after todays' lunch.
Hello there, Scooter checking in from Va. Beach. I've been charcoal grilling for years (no gas grill here) and had an old electric smoker years ago. After a few smokes on my Char-Grill smoker I knew it was time to learn some more, hence, how I found this kick butt forum.
Neverless, I got a EBC...
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