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Hey folks, been smoking in for about 10 years and I'm ashamed to say I've never smoke any short ribs. I know I know, how can I say I'm a smoker if I've never smoked short ribs. Well we're not all perfect. I have finally found a good supply of decent quality beef short ribs and pick myself up two...
Update: Thanks. I just checked it out. Turned out perfect. Nice and tender not falling apart good color good flavor all the way through. It just freaked me out a little that every place I went said about an hour and a half per pound and it was done in under 7.
OK. I have done hundreds of racks of ribs it wasn't my specialty I did my first full brisket today and from everything I have read it should have taken somewhere around an hour and a half per pound on average. I prepped the brisket last night and rubbed it down thoroughly prep my smoker and it...
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