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  1. bt broiler

    NY Giants Mini WSM seasoned on 1st day of playoffs, but no Giants to be found

    Today I lit up the mini WSM that WhtPlainsSmoker made for me.  Just wanted to season it and see how the temperatures held.  It was windy and 40 degrees and the smoker held at 225 for 3 hours. used a tuna with holes to keep ashes from choking out vent.  It didn't cover the vent holes...
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  8. BTs WSM Mini

    BTs WSM Mini

  9. bt broiler

    Smokin and Eatin

    Big fan of the forum.  My brother, aka WhtPlainsSmoker, got me into it. I live in River Edge New Jersey and work in Manhattan.  I'm a long time listener, first time caller when it comes to REAL Barbecue.  I love to cook indoors and out and since I like to do things the hard way I'm ready for...
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