Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hey, just put my first post up over in Poultry. I bought a new smoker 4 months ago after a 15 year smoking hiatus. It's GOOD to be back. I had forgotten how much I loved this.
I live in Tucson AZ since i retired from the Air Force in 2000. Before that i was in Nebraska, North Dakota, Illinois...
Got real brave and decided to smoke my first turkey for christmas eve. Combed through the threads researching for several days. Decided on an overnight soak in a brine recipe i slightly modified. Prepped it and popped it in the smoker at 325 for 3 hours. as Clark Griswold said, If this turkey...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.