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I got 2 5000w heating element kits from sausage maker. Got 2 controllers from auberins to run them. I'm thinking about using the smoke generator from smoke daddy or build an external box to put chips in.
I got hooked up with a butcher and I'll do all his hams and bacons in it.
If I quit...
Here's the start to my first fridge. I gutted the inside, built a framework from 1in angle iron, insulated with rock wool, lined inside with 14 gauge steel. I put a wall in the center so I can do 2 different cooks at once.
This is how it looks so far.
Merry Christmas to you.
Heatrex and thermowatt are the 2 I found. I just thought that if I could get an element built for the cubic feet of my cabinet it would take a lot of the guesswork out and it would run more efficient. I'm used to using a mes 40 and offset stick burner so this is kinda...
How's it going? I'm in the process of building something similar but my cabinet is twice the size. Im going electric with mine. I found a couple companies that build custom heating elements. I'm going to get ahold of them after the holidays. I'll let you know how I make out. My cabinet is...
Hello all. I'm new to the forum. I'm a general contractor but getting into smoking hams and bacon for a local butcher. I've done a lot of smoking, anywhere from jerky on a Masterbuilt electric smoker to 100 plus lbs of pork butt on tow behind stick burner.
I'm in the process of building...
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