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i have a master electric smokehouse, i have an aweful time keeping the thing smoking. I pre heat on the temp. specified 165 for smoking hotdogs, for 30 mins. than i put the wood chips in and wait for ever for them to smoke. iam going to pre-heat to 275 max. and than put the wood chip in once and...
hi you can call me t-bone ok, iam new at this,iam from mass. i want to be a smoker man i always go the extra step when iam learning something new, iam getting a wsm soon. hey does anyone know the size of the charcoal grate on the wsm? just want another one to put over the one that comes with the...
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