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First brisket on old country pecos in awhile
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First brisket on old country pecos in awhile
Sorry for the triple post. My phone kept saying not sent. -
First brisket on old country pecos in awhile
It's been awhile since I've smoked a brisket on my old country pecos. Since I've joined SMF I've been reading a lot about thin blue smoke, and studying how to better control the fire in my stick burner. So now it's burning and I'm waiting to put the meat on. It's not the best. A 4.06 trimmed... -
Another Texas Rookie
Really? That's cool. I'd like to know more about the mods. I haven't had any trouble with mine, but there's always room for improvement. I actually have used it for grilling steaks way more than I have smoking. -
Another Texas Rookie
Oh here are a couple Qviews of my equipment. -
Another Texas Rookie
Hey I'm Michael. I live in Leander Texas. I have an Old Country "Pecos" smoker bought from Academy at the first of the summer. Also an MES 30 from Cabela's bought in Feb or Mar of this year. I enjoy smoking. Probably more brisket and sausage than anything else. I'm cooking. A 2.68 lb split...
