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  5. choupic

    Favorite War Movie???

    Yes that's it ! Lol wow it's been a long time ago but I've seen it and it was good .
  6. choupic

    Favorite War Movie???

    I'm pretty sure I saw sgt York ... Isn't that where he was asked how he killed so many Germans , and his answer was he shot them like he used to shoot wild turkeys back home . When they got in a line he shot the last one first and then the second to last and so on ??? Lol I'm trying to remember...
  7. choupic

    Favorite War Movie???

    I agree with all the movies listed so far but my personal favorite has got to be The Deer Hunter . It's listed as a drama but has a plenty of war scene . It's only about 4 hrs long but well worth the time . Saving private Ryan is awesome too ....
  8. choupic

    First Large Brisket and Beef Ribs

    Good luck vet ! I'm thinking about doing my first brisket very soon also . So yes , be sure to let us know how everything turns out .
  9. choupic

    New smoker

    Getting closer ! Finished putting in the unistrut for the trays , and finished the sausage racks . And I put lil stats over the cracks in the roof , still have to put the tin on top and add the smoke stacks . This is one of the grills , hopefully be finished with one by tomorrow . Ok that is...
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  13. choupic

    My first turkey with q-view!!

    That looks awesome ! Can't wait to try one or two for thanksgiving , and impress the in-laws.
  14. choupic

    Whole bird

    Yummy ! That looks perfect !
  15. choupic

    Stainless steel muffler smoker !

    Bad to the bone dude ! That is a lot of work you've done , and it's looking awesome . Can't wait to see this thing in action . Probably one of the best set ups I've seen ... I'm a welder , so I know those lil welds are tedious and time consuming , and aggravating . But you are breezing through...
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  17. choupic

    Curing in the Deep South ??

    Actually we didn't catch that frog but we were in the blind river frog rodeo where it won big frog . I think it was 2 1-2 lbs . It came from the rice fields of southwest La . We normally clean and put the gar meat on ice straight out of the water . That's our cleaning board and theres the...
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  19. choupic

    Curing in the Deep South ??

    Oh ... Lol I saw him on tv this morning , the Cajun Favio . We catch a few too yeah Frogs too We usually make gar patties but just started smoking it so we cut it in strips and make like a jerky . It's sooo good it almost taste like bacon with a faint hint of fish ... Really good stuff !
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