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  1. PorkBones

    2nd Brisket Success!

    After a less than impressive first attempt at smoking a brisket a couple months ago, I tried it again on Saturday. The first one was drier and tougher than I had hoped. I really wanted this second one to turn out well. I didn’t have the time to smoke the 12 lb brisket at 225 like I intended. My...
  2. PorkBones

    Greetings from IL

    Thanks for the welcome. I always take pics along the way. I'll be sure to post my results. This smoker has kind of ruined me on traditional cooking. I love the ritual. It's also spoiled me on BBQ. I can't pay for it in a restaurant knowing it wouldn't come close to what I can do at home! Even my...
  3. PorkBones

    Greetings from IL

    Hello all! I just started smoking a couple months ago. I've used the smoker nearly every weekend since I began. The first thing I smoked was a 12 lb brisket. Having no experience, the end result was less than thrilling. The flavor was definitely there. But it was not nearly as tender and juicy...
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