Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
After a less than impressive first attempt at smoking a brisket a couple months ago, I tried it again on Saturday. The first one was drier and tougher than I had hoped. I really wanted this second one to turn out well. I didn’t have the time to smoke the 12 lb brisket at 225 like I intended. My...
Thanks for the welcome. I always take pics along the way. I'll be sure to post my results. This smoker has kind of ruined me on traditional cooking. I love the ritual. It's also spoiled me on BBQ. I can't pay for it in a restaurant knowing it wouldn't come close to what I can do at home! Even my...
Hello all! I just started smoking a couple months ago. I've used the smoker nearly every weekend since I began. The first thing I smoked was a 12 lb brisket. Having no experience, the end result was less than thrilling. The flavor was definitely there. But it was not nearly as tender and juicy...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.