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  1. gobberwart

    G'day from down under

    That looks handy, I'll keep that. I've found a decent supplier of brisket but he has no clue what a tri tip is so I'll show him that next time I visit.
  2. gobberwart

    G'day from down under

    Thanks for the welcome. I have a ton of questions, but I'm going to spend a bit of time looking around first so I (hopefully) don't ask stupid ones :) Now if only someone can tell me how to explain to Australian butchers what "tri tip" means. Or even "brisket". Sent from my SM-G920I using...
  3. gobberwart

    Roundup on food-smoking software apps - anyone know good ones, or have experience with these?

    I realise this thread is about mac/ipad apps but would be curious about android apps as well. Sent from my SM-G920I using Tapatalk
  4. gobberwart

    What's your occupation?

    Until December I worked in IT for local government. I decided to take a bit of a break so I'm... Well not retired I guess but between engagements and trying to enjoy life before I decide whether I want a career change or just find another IT job. The wife is well paid and seems happy to indulge...
  5. gobberwart

    G'day from down under

    G'day all, Just dropped in to introduce myself. I'm Stu, 43 from Melbourne Australia. I've been interested in smoking meat since visiting the US Midwest in 2009, and finally it looks like local vendors are really catching up. Until recently I've been using an "old smokey" tin can on legs but...
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