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Used Geek's basic brisket method with a few additions to the rub (cayenne, garlic powder, and paprika). Used a 4lb flat cut of Brisket...was going to get a whole brisket, but me and the wife will never eat 12lbs of meat, so I went with a nicely trimmed flat cut of Brisket from Costco that had...
Well, I have been smoking on my weber smokey joe for quite a while, and after spending a lot of time in KC for work, I started looking for a decent horizontal smoker. I found an older Brinkmann Pitmaster Deluxe (thicker and heavier duty than the new ones I was looking at in the store) in good...
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