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Feral Boudin
The Money Shot. Darn good stuff! Maybe a little too much cayenne but nothing that a frosty adult beverage can't fix. -
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Feral Boudin
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Feral Boudin
Feral Hogs are in no shortage in Texas. I was fortunate enough to take these 4 one evening. Decided to make some Boudin out of some of the meat. There wasn't any problem getting pork liver for the Boudin.....it came in the same package. ;) I'll put a few on the grill tonight for dinner and... -
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Testing out the LEMon squeezer
That's looks really good. Maybe a little on the dry side though.:icon_cool: -
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Snack Sticks
They're ok. Got pressed for time and had a little fat out. Biggest problem was too much beef fat which is not as palatable as pork fat, IMHO. It was from butcher and packer which I added cayenne and red pepper flakes which gave it a nice heat. Next batch will be from scratch for sure with... -
Score! Everyone needs a backup......right?
I hear you. I've been keeping up on that thread. Big bag of suck! This will be a backup to my Dakotah water stuffer. I really like using it, piece of cake to stuff by yourself. -
Score! Everyone needs a backup......right?
Thanks for the tip Dirt. Thumbs Up -
Score! Everyone needs a backup......right?
Ouch......funny but just wrong. :biggrin: Those vise grips should work great. -
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