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  1. julian537

    nuremberg Bratwurst questions

    I am looking to make this Nuremburg Bratwurst recipe I found on this forum. The recipe is in kilos and grams. How do you convert the recipe over? 2.2 kilos per pound is easy for the meat. Grams is weight and that does not convert to tablespoons or teaspoons easily?  Classic Nürnberger...
  2. julian537

    thick jerky recipe and questions.

    I am looking for a recipe to make thick cut jerky. I purchase a beef jerky from Rust Game place in New Braunfels, TX. They have a jerky they call Old fashion Jerky. It is about two inches wide, 5 inches long and 1.5" thick, at it thickest point. It has a smoke flavor. I searched for thick jerky...
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