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in New Mexico we have an abundance if pine and ceder. I have been told you can use them to smoke meat with but i am very weary on those woods. That is a big reason i put this on here
I hope this helps
This is before I cut it open sorry no pics of it being cut
After please don't judge my back porch at the moment it is winter lol
Another view of it cut open
Hello all!!!!
I am building my first smoker!!!!!! I am using a 55 gallon drum, For the fire box i will be using a five gallon drum. i am using steel square tubing for the stand. pictures soon
Being new to the smoker world and being a bacon lover. I think this will be the first thing I try. When I do I will have my wife take pictures and i will post them on here. Craig thanks for the idea and the knowledge.
Hello my name is Jonathan and I live in New Mexico. I am looking at buying a smoker/grill combo for me and my small family. I am going to try and learn new skills this year. I am looking at raising and slaughtering my own chickens, but I will need to still buy my beef at the store. From the...
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