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  1. joshuaf499

    New to charcole smoking

    Everything is going well so far. about 4 hours in and the brisket is looking great. It is staying nice and moist with the water from the pan and the smoke smells great. this is way too much fun.
  2. joshuaf499

    New to charcole smoking

    Tomorrow will be my first time using my Charcole smoker. I am going to smake a brisket. I have done it on the ga grill with a cast iron smoker box and it rocked. I just want to know how to make sure I keep the same temp and if I need to soak the wood chunks before I add them to the fire? I love...
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