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    photo.JPG

  2. border city pit

    And so it begins

    its the new era of smokers here at the Border City Pit, I have got the inaugural cook for the WSM with some spares and Baby backs. Using a Cherry-Balsamic wet rub on half while the other half get the Classic Brown sugar Rub.  For wood I am using a cherry wood with some hickory.  At the Three...
  3. border city pit

    So I got my new WSM....

    Thanks everyone! Got some BB Ribs going on in about an hours time!! First smoke on the WSM!!  LOL I'm pretty Pumped! Thanks again, Cheers RC
  4. border city pit

    28 day Dry Aged Rib Roast

    AWESOME PICS...as for the little tress, spray them with olive oil and then sprinking on Montreal Steak spice.  Fire up the grill and cook them at 300 for 3-5 minutes (rotate them a couple of times in the cook).  they should be warm and a little crunchy. RC
  5. border city pit

    Saturday Ribs WSM 18.5

    Being in the cold climates of Canada and strong prairie winds I think I will build myself one!  Nicely done! RC
  6. border city pit

    So I got my new WSM....

    So I got my new WSM and I am anxious to season it today, and living in Alberta we just got ride of our snow so the yard is muck.  So my question is can you run the WSM on a wooden deck?  or should I go get a 12''x12'' concrete stone from home depot?  I see there is a deflector plate on the...
  7. border city pit

    Hello from Alberta!

    Still saying "enter an image URL" no option to load from mobile device....am I missing something?
  8. border city pit

    Hello from Alberta!

    So I have read up load pics on other threads and I have an iPhone. I hit the add pic button above here and I do not get the option "add from iPhone" but only the Enter an image URL. What am I doing wrong? Thank you
  9. border city pit

    Hello from Alberta!

    Just wanted to say "Hello and thanks for having me!"  from Lloydminster Alberta!  Just some quick background info, Lloydminster is a small city of 30 000 on the Alberta-Saskatchewan border, thus known as "the bordercity".  I am an instructor at the local college and have been smoking ribs and...
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