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First successful smoke
Hiya all, After reading the forums for a while and a horrible jerky experience, I figured a fattie would be a good starting place for me. I was amazed at how good they turned out. I made 3 total, 1 pound of meat each. - Sage sausage with sharp cheddar cheese - Hot sausage with sharp cheddar... -
Hello from Denham Springs, LA
Hiya everyone! I got a black MES for Christmas and I have been doing a good bit of reading in these forums the last 2 weeks. I am learning a lot from you guys. My first experiment in the smoker was some beef jerky. Um, yea, horrible failure. lol. It was like little strips of smoked flavored...
