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I used hickory and ran it about 250. I soaked the fist sized chunks i used and they would last about 40-45 minutes. When they hit 155 on the breasts I cranked the heat up to 325 so the skin would crisp up. I think I might try doing it sooner next time. It ended up taking about 2.5 hours. ...
Mine manual says the same thing about rubbing it down with oil. I was just wondering if there were any other opinions.
I've read about the issues with the chip pan and I plan to use a cast iron skillet. I thought I could set the skillet directly on top of the chip pan???? I went ahead a...
I just got a Masterbuilt XL and need to season. I think I read somewhere that I need to wipe the interior down with vegetable oil. Is that true? What else do I need to do?
Aluminum alloys and steel don't really mix well. Over a period of time you will find that the alloys will attack the steel and cause it to corrode (It's called galvanic corrosion). I'll be the first to say I'm not an authority on the subject but I don't think I would use it. I know it usually...
I never cook for more than about 15 people so I'm wondering if this units big enough or if i need to go with something bigger like the master built. I definitely want the gasser model. I've seen good things online about it. However, one person said they couldn't get theirs above 250. That...
I noticed that the master Forge Double Door smoker is ranked number one in the review section. Is it that good of a smoker? I've been waiting for the Masterbuilt XL to go on sale because I have to have it shipped to me. There is an $18 extra charge on top of the regular shipping costs plus...
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