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  1. txsean

    Old Country Wrangler and temp question (problems?)

    Just in case, to add a little more info. I always keep the exhaust wide open, never mess with that. I usually leave the intake door closed but the vent full open or half open, depending on what I feel like I need to control the temp. Still working on my technique there, but thats how I normally...
  2. txsean

    Old Country Wrangler and temp question (problems?)

    Hey guys, new to the forum and to smoking. Been grilling for a while but this is my first smoker. I just recently picked up an Old Country BBQ Pits Wrangler. I did a bit of research before I bought and read reviews on these forums. I liked a lot of the features that came with the pit. I read a...
  3. txsean

    Checking in!

    Hey guys (and gals) My name is Sean. I live in Kyle Texas, just south of Austin. I've been wanting to get into smoking and stick burning for a long time, and even bought a few cheap grills with fire boxes but never used them for smoking. I just moved last month and had left my old cheap grill...
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