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  1. nhbuck

    Hello from KS

    Welcome
  2. nhbuck

    hello from the burbs of chicago! vertern griller,rookie smoker

    Welcome, great place to learn. Happy smoking
  3. nhbuck

    Brisket Cherry Will Be Poped Tonight

    Thanks guys appreciate the tips. Think I might have to run to Lowes and grab another themometr and mount it between the upper and lower rack. Right now I have the original crappy "Ideal" thermo and a charbroil one a few inches away on the lid. I am getting hungry from the anticipation.
  4. nhbuck

    Brisket Cherry Will Be Poped Tonight

    Tried a brisket on the grill once was tough. Thought it was overdone but after being enlightened by all you veterans here realized it was undercooked. Tonight will be my first smoked brisket and doing an overnight with her, actually twins for my first smoke!!! Picked up 2 10.5-11lb briskets at...
  5. nhbuck

    Brisket Questions with ECB

    AL, Thanks for your response. Probably going to go with the sand. Before the modifications maintaining temps at time was a challenge depending on air temp and wind etc.. .   Figure if I keep it between 225 and 250 I will be good. Using a pecan and hickory mix for the smoke so it will be an...
  6. nhbuck

    Brisket Questions with ECB

    Ok taking the coach mentality of go big or go home. In this case go hungry!!!  Have a large gathering Sunday originally for some hotdogs my friends love and you can't get them here. Had 20lbs delivered. I am doing a brisket also. I plan on cooking 2 briskets at once. Have the rub and mop all...
  7. nhbuck

    Good "starter" charcoal smoker set for newbie?

    The sky is the limit if your rich. So many different smokers out there. I am a newbie only ventured into the smoking world the beginning of this month. I bought the little R2D2 looking Brinkman Smoke n Grill. $40 bucks new. Maintaining temps consistently is the biggest issue I have had. I am...
  8. nhbuck

    Newbie

    Thanks for the welcome. Just pulled the venison jerkey off the smoker. Gave it to the neighbor to try. We were talking last night as to how I was going to have one whole deer processed into just bologna and jerkey this year. After his taste test, he laughed and said don't pay anyone to do your...
  9. nhbuck

    Newbie

    Greetings, looking to learn a lot here. Purchased a Brinkman Smoke n Grill last night for my first venture into smoke world. My name is Steve and I live in the Greenville SC area. Born in NJ lived in NH for a while. Love my Harley and Deer Hunting. 4 kids, 2 boys n 2 girls, oldest boy is in...
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