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Welcome, im new too but i've already gotten alot of good info from these guys. Make sure you check in with people who have the same smoker as you too. They know all the known issues and can help you remedy quickly.
I see your from Richmond, you eat at any of the local bbq spots? Q Bbq is...
Thanks glocksrock! I'm sure i have a pan in the house I can sub for the water pan. Not very handy, I'll see if my neighbor can help me put the holes in the pan. Gotta add that to my list of things to get this weekend so i'm ready to fire it up.
I just bought this smoker and I'm getting ready to do a few pork butts really soon and I'm afraid that what factory stuff wont be good enough to get the job done. Should I get a cast iron skillet right away? Is there anything I can rest it on right away to make it work or do I need to create...
Whats big for a pork butt? I went to costco and the average size was about 12 pounds. found one that was 15 pounds. I want to get 2 and smoke them, but i'm afraid it would take forever. Would cutting them in half be a good idea or are there any problems with doing that? Most people on here...
Thanks everyone, i feel a bit better.
Going to plan on cooking the pork butts on the 19th. 1 will be eaten on the 23rd for a bday party, and the other will be shared at thanksgiving.
Can anyone tell me how to properly freeze or store pulled pork so that it will still be good when i need it? ...
*SMACKS MY SELF*
Thanks jimmy! lol i tend to over think almost everything in life that way, especially when i have no experience in it. Thanks for those answers, they helped calm my nerves a bit. I'm excited, i just love cooking, baking breads, international dishes (recently got really into...
Thanks for the welcome guys!
I read about the finishing sauce and I intend to use it! Looking forward to that.
Thanks for the tip on using the wood, I may have to try to rig something similar up. I'll make sure its out far enough to get an accurate read.
Jimmy, I got 2 webber wireless...
Just got my first smoker for my birthday. I'm a food lover in general, when I eat something good I like to go home and recreate it. fell in love with some amazing Pulled pork and ribs and decided about a year ago i wanted to try smoking stuff. Been around reading a little here and there and...
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