Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. IMG_0907.JPG

    IMG_0907.JPG

  2. IMG_0906_2.JPG

    IMG_0906_2.JPG

  3. IMG_0905_2.JPG

    IMG_0905_2.JPG

  4. IMG_0904_1.JPG

    IMG_0904_1.JPG

  5. IMG_0903_5.JPG

    IMG_0903_5.JPG

  6. IMG_0902.JPG

    IMG_0902.JPG

  7. IMG_0900.JPG

    IMG_0900.JPG

  8. vision

    Rookie Q-View for new WSM and 2nd brisket

    Love the graph, what a moist flat. You rock
  9. vision

    Brisket Temp Projections

    I'm smoking my first brisket this weekend, probably a 12lb packer. Can anyone offer some rough projections on what temps can be expected? 12lb brisket = 18 hour cook, correct? Won't it get to 140 - 150 degree's quickly and then slow down? I'm thinking of putting 5 hours of smoke on it in the...
  10. vision

    Why are there two cheese forums?

    Hot smoking cheese? This is one ambiguous thread.
  11. vision

    Why are there two cheese forums?

    Here's my first smoke. Let me know if you have questions... http://www.smokingmeatforums.com/t/110547/first-smoke-the-rain#post_683528
  12. vision

    Why are there two cheese forums?

    Are we in the middle of happy hour? What is so funny?
  13. vision

    Why are there two cheese forums?

    What am I missing? A cheese form in smoking and one in cold smoking?
  14. vision

    First Smoke & the Rain

    I tasted one of the mozz sticks today and they are improving. They have a heavy smoke smell and the taste is more mild.
  15. vision

    Price of Brisket

    I am talking about JW Treuth. Am looking at the hurricane track now, it's moving closer to land dammit. A few tracks have it over Baltimore. Sunday will be a mess.
  16. vision

    Price of Brisket

    Hi Gary, there's a butcher in Catonsville that sells them and I'm looking into local restaurant supply houses. Wegman's is my only connection for prime beef.
  17. vision

    Price of Brisket

    The Costco I usually go to says they can only get flats in. What's up with that?
  18. vision

    Price of Brisket

    What are you paying for brisket? I've found two places that carry packers and they are $3.40 and $4/lb. Kinda thought it would be cheaper than that.
  19. vision

    First Smoke & the Rain

    Thanks guys. Between the apple wood not being what I'm used to and the bad taste on the string cheese I'm a little doubtful I'm gonna like this as much as everyone else...but there's always hope!
  20. vision

    First Smoke & the Rain

    Thanks. I took a bite of the string cheese and it wasn't enjoyable. I'll wait and see what happens.
Clicky