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Thanks. I'm really starting to like the rig. My wife never lets me buy new equipment. When she gave me the green light, I could not believe it. I lover her a little more today, than I ever have.
Today, I'm going to do some butts. I use picnic cushion. I get a higher yield without as much fat.
I warmed up w/some ribs. Took me a minute to figure out the amount of charcoal and dampers to regulate the heat. I see some things that are going to be changed for my beast.
As soon as it warmed up, I threw some mesquite to it and let her roll.
You're next. . .
One event this holiday is an upscale barbecue for a very discriminating customer. I'm getting an early jump on it. The guys who are making my smoker loaned me a smaller model this weekend. I'm excited that I get to test drive it and then tweak and modify for my custom build. I will try to...
Hello to All,
My name is Randy, I'm 45 years old. I am the executive chef and president of The Plantation on Sunnybrook and Plantation Creations Catering and Events located in the heart of the Blue Ridge Mountains, Roanoke, Virginia.
I'm happy that I found this place. My pedigree is less...
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