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Smoking brisket advice please.
Hi tallbm, I plan to have the point and flat seperate while smoking, just not sure when to do the BBQ sauce.- BillTheButcher
- Post #13
- Forum: For New Members
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Smoking brisket advice please.
Hi sandpit, My smoker can go to 275. I'm still trying to figure all this stuff out ( allot to learn) My other issue is how long to actually smoke brisket, or other meats. Meaning ,how many Hrs to keep wood chips in. We don't like stuff overly smoke flavored. This is definitely a learning...- BillTheButcher
- Post #12
- Forum: For New Members
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Smoking brisket advice please.
Hi and thanks all for the advice. My oven only goes down to 170 but I guess that will work. Another question is ,I want to take a piece of flat and put BBQ sauce on it to try. Would I do this from the start, or after I put it in foil ?- BillTheButcher
- Post #9
- Forum: For New Members
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Smoking brisket advice please.
Hello All, New member and new at smoking. I recently purchased a East Oak electric smoker and have used it twice. My question is this coming Saturday 4/27 I am making brisket again for a family gathering, but unfortunately it looks like rain in the forecast and I have no place to do it that is...- BillTheButcher
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- Replies: 29
- Forum: For New Members
