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  1. TexasMuskrat

    Newby : Looking @ possible smoker options ?

    Welcome! I usually use a charcoal/wood smoker but recently bought a pellet smoker. I personally love both. You might go look at some in stores and see what catches your eye then do some research on here on that type of smoker and see if it tickles yer fancy or if it is a hard pass. My first...
  2. TexasMuskrat

    Which one is the real one? Or is there a difference?

    So I have been looking at Lymberjack Pellets online but I keep finding two different looking bags and wondered if there was a difference or if they were the same?
  3. TexasMuskrat

    Seared steak stuck to cast iron pan??

    So the CI pan you got what brand was it? The reason I ask is that certain brands no longer smooth finish the pan and to me that makes a huge difference on sticking vs not sticking in my pans. I have had new pans that were so rough you could shave ice in them. Other then that, there is some great...
  4. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    I did not only due to how high I was running IT. The membrane keeps the ribs from falling apart and doesn't effect the taste any. I have taken it off in past cooks and it worked good too. I think it comes down to personal preference and time.
  5. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    I wrapped them at IT 179 with double layer of foil and put back on smoker, cranked temp to 300. Ran until probe tender and IT was 203. Pulled them and let rest 20 mins.
  6. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Me too! The local store gets them every now and then, I buy every last one i can when they look like that. Thank you. I used SPG onion and a little cayenne pepper.
  7. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Thank you. I love beef ribs. Got some dino ribs in the freezer to do later.
  8. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Thank you! Wife approved of them too. They were nice and tender.
  9. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Thank you!
  10. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Appreciate that bud!
  11. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Final product. These were fantastic! The flavor was on point but I would have liked to have ran them a bit longer for more smoke flavor but all in all these were great!
  12. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Stuck at 174 IT going to let them run another 20 minutes then wrap them up.
  13. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Appreciate the feedback I cranked them up to 275
  14. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    1 hour in looking good so far.
  15. TexasMuskrat

    Beef Back Ribs on MM 36 pellet smoker

    Picked up some beef back ribs and decided to throw them on for dinner tonight. Smoking them at 200 for a few hours before turning up and then wrapping towards the end.
  16. TexasMuskrat

    Just a casual Sunday smoke.

    Looks like a fantastic dinner. I always regret not making more poppers as well.
  17. TexasMuskrat

    If it wasn't for Bad Luck

    Sounds to me like the power company should get you a mobile Hotspot and pay for the data on it whole your internet is down. I would be livid myself.
  18. TexasMuskrat

    March Madness Throwdown Voting!!!

    I would eat 90 % of all that (only due to diet restrictions though). Everything looks fantastic and is a hard choice for sure.
  19. TexasMuskrat

    Pellet Smoker Turkey

    I do love a good smoked turkey. I started deboning and rolling mine to smoke. But that turkey there looks fantastic to me.
  20. TexasMuskrat

    First Pellet Smoker Members Mark 36

    That looks terrific. I appreciate all the feedback I'll definitely play around with the temps next time.
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