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  1. lav25

    Newbie mini flower pot smoker -Temperature Question

    Thanks to all for your suggestions and concerns.  The Smoke Wood is sold specifically for smoking food, on the inside of the wrapper for the hickory it includes directions for making (including how to cure) bacon at home.  I don't know the specifics, but it isn't bonded with much, off the top of...
  2. lav25

    Newbie mini flower pot smoker -Temperature Question

    Thanks for your concern!  I'm not sure on the composition of the grate, but it is sold here in Japan for grilling use, usually used in the open air directly over a charcoal or gas fire, so I'm not worried about that. (Given the amount of yakiniku I eat, if it was a problem, I'd have been dead...
  3. lav25

    First and second smoke: Eggs and cheese

    I dunno, it could have set my balcony on fire....but it's a long way from Pepperidge Farm, that's for sure!
  4. lav25

    Newbie mini flower pot smoker -Temperature Question

    Hello from Osaka!  Just wanted to show off (and get constructive criticism on) a flower pot smoker I'm in the process of building and figuring out, pretty much in that order.  I'm an apartment dweller, so something small and easy to move out of the way is a requirement.  Apologies to anyone who...
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  9. lav25

    First and second smoke: Eggs and cheese

    Well, the eggs came out nice.  I don't have a thermometer yet (I know), but it didn't seem to get very hot inside when I was doing the eggs and tofu, so I thought I'd try cheese.  Here's my basic setup: That's a smoke wood brick at the bottom, not lit yet, just for posing.  The top diameter...
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