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  1. Whisky ???????

    Whisky ???????

    • red dog
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  2. red.jpg

    red.jpg

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  3. red dog

    Table top cold smoker

    That's some nice work you did there! It should turn out some great cheese and such. I have a couple of those racks also. They work great for salmon and small veggies and also for cooling racks .
  4. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    I put 1.5 cups of chicken broth in mine and it was all gone. There was virtually no juice in the pan at the end of the smoke and the meat was nice and moist. I think when I use it again I might try putting the cannon directly on a rack and not in a pan. I think it would speed up cooking time. On...
  5. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    Thanks guys. There would have been plenty Case! It was a 15lb bird and there were only six of us. Plenty of leftovers for everyone. The turkey turned out great and was nice and moist. As far as the turkey cannon goes I didn't see the big reduction in cooking time that I expected and was...
  6. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    Well it got done. I'll expand on this later. Sorry no Bear view.
  7. finished.jpg

    finished.jpg

    • red dog
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  8. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    Wow, I should have waited till this week to buy one. I paid 1.58 here in town. Yea Case next time you are in the neighborhood give me a shout!. I have to say this thing may be a little faster at cooking turkey but not by much. It sure isn't twice as fast. Not in the MES anyway.
  9. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    Her it is out of the brine, rinsed, dried, and rubbed with olive oil and the rub that came with the kit. It's 15lbs. Another view After 2 hours in the MES at 275 smoking with pecan chips. 3 hours in, breast at 119.
  10. turk4.jpg

    turk4.jpg

    • red dog
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    • Album: Firing off the Cannon tomorrow! Now with Q-view.
  11. turk3.jpg

    turk3.jpg

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  12. turk2.jpg

    turk2.jpg

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  13. turkrubbed.jpg

    turkrubbed.jpg

    • red dog
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    • Album: Firing off the Cannon tomorrow! Now with Q-view.
  14. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    Here is a youtube video on using it.
  15. Firing off the Cannon tomorrow! Now with Q-view.

    Firing off the Cannon tomorrow! Now with Q-view.

    • red dog
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  16. red dog

    Firing off the Cannon tomorrow! Now with Q-view.

    Well, I'm going to do my first smoke on my Christmas present turkey cannon tomorrow in the MES. This should be interesting. If anybody has ever used one and has any tips I'm all ears! I am brining the turkey as we speak in the brining bag and brine mix that came with the kit. Will post some...
  17. red dog

    Some Prayers for Mrs Bear

    Sorry to hear that Bear. Sending good thoughts and prayers your way. Don't forget to take care of yourself!
  18. red dog

    Cleaning masterbuilt electric smoker

    If you want your racks really clean put them in your home oven when you run on cleaning cycle.
  19. red dog

    Cleaning masterbuilt electric smoker

    I am going on 4 years with my gen 1. I clean the window every 3rd smoke or so, clean the racks, foil the water pan and remove dirty foil after a smoke(don't use water), and I think I have cleaned the bottom drip pan 3 times. I do run it at higher temps quite a bit and I don't use water. Mine is...
  20. red dog

    MES Window Cleaning Made Easy

    I have the Gen 1 and love having the window. I have done lots of smokes including longer ones and don't have any problem seeing through the window. I clean with simple green and paper towels about every third smoke.
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