Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. boombostic

    New to bacon making

    Hi, I'm new to bacon making and recently made an attempt at some jalapeño cured bacon. The flavor was great but it was a little tough and won't fry up crispy. Any recommendations/advise????
  2. boombostic

    Crawfish and pork sausage ideas??

    Hey guys anybody have a good smoked crawfish and pork sausage recipe they would like to share?
  3. boombostic

    Happy smoking from south Mississippi.

    Thanks for the welcome guys and I look forward to sharing and learning more.
  4. boombostic

    Happy smoking from south Mississippi.

    Hello all, very excited to have joined the best meat smoking forum on the net. I'm from south Mississippi right by the Mississippi Louisiana state line. I am trying to learn as much as possible and am really interested in sausage making.
View older results
Top Bottom
Back
Clicky