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  1. gocatsbbn

    Contest cook. Need advice!

    Dehydration is a serious issue this time of year so we’ll have plenty of beer and margaritas on hand. Thanks for the advice!
  2. gocatsbbn

    Contest cook. Need advice!

    My first practice run was a basic smoke of each meat. I’m thinking I’ll do what you’re talking about this wknd. I’m using a 2” porkchop. Cooks just like a pork loin. Thanks for the advice!
  3. gocatsbbn

    Contest cook. Need advice!

    I’ll be competing in my first bbq contest in about a month. Not a real big deal, just 10 teams. Mostly for fun. We’ll be cooking a pork chop, 5 bone baby back ribs and a chicken half. Any suggestions or tips on how to do these three meats for a contest would be great. Thanks!
  4. gocatsbbn

    Looking for a front shelf to the traeger 34” BBQ075. New shelves won’t work on the older models.

    Looking for a front shelf to the traeger 34” BBQ075. New shelves won’t work on the older models.
  5. gocatsbbn

    Propane tank smoker

    To me a direct low heat pit has a different flavor than a reverse flow smoker. But I could be crazy. I'm really just trying to decide if I want to put all the work into a reverse flow type or just make a plate to separate the top and bottom half of the tank and make just a big holland grill...
  6. gocatsbbn

    Propane tank smoker

    I guess the real question is which one turns out better bbq?
  7. Propane tank smoker

    Propane tank smoker

  8. gocatsbbn

    Propane tank smoker

    Not long ago I purchased this 250 gallon propane tank. Needing some advice, ideas, etc on what to do with it. The obvious first answer would be to make a reverse flow smoker. But I grew up around old cinder block or metal direct hear pits and that's what I'd rather do. Any help would be appreciated.
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    • gocatsbbn
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  10. Hello

    Hello

  11. gocatsbbn

    Hello

    Just joined a while back trying to figure out how to make my cheap offset smoker more efficient. It's nearly impossible but I get by pretty well. Not long ago I purchased this 250 gallon propane tank. Needing some advice, ideas, etc on what to do with it. The obvious first answer would be to...
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    image.jpeg

    • gocatsbbn
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    • Album: Hello
  13. gocatsbbn

    Char-Griller Smokin Pro with firebox- Mods

    What about tin foil to line the lid and bottom with for heat retention? Or put lava rocks in the bottom. Couldn't hurt.
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