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Thanks everyone for the additional suggestions.
DirtSailor and Dave's suggestions re: cardboard cold smoker sound good except there are other smoking projects I'd like to do in the future that will need more heat, so I went ahead and picked up the MES 30 at Lowe's yesterday. $194 out the...
The more I think about it the more I'm leaning towards just buying a smoker. This wood one is borrowed and so I'd need to buy one at some point. The thought of 20# of fishy bacon is not a pleasant one.
Lowe's has a pretty good looking MES 30 electric (model 20071514) in stock nearby for $179...
Thanks DirtSailor, I may give that a try or may just consider it a reason to pick up my own smoker - I'd really hate to get 20# of nice bacon ruined by the fish smell.
First post here after much lurking - so much good information and experience in these forums! Really a great resource.
I'm getting ready to do my first cold smoke bacon - actually Bearcarver's extra smoky bacon. 20# of bellies have been in the Pop's brine about 12 days and I'm planning to...
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