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  1. wazoo

    Chicken apple breakfast sausage

    I just finished up a batch of Chicken Apple breakfast sausage this weekend.  I really appreciate the help that I got from the members.  I used it to create my own version.  It got rave reviews from the family and neighbors. I received my new Cabela's 1/2 hp commercial grinder from UPS a week...
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    • wazoo
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    • wazoo
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    • wazoo
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    • wazoo
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    • wazoo
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    • wazoo
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    • wazoo
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  10. wazoo

    Another satisfied first bacon smoker

    Have you noticed any significant taste change with the other pellets.  I am guessing it is a little mellower smoke taste.  The new RD is located on the North side of Woodinville where Hwy 9 crosses Hwy 522.  You do have to be a member.  All it takes is to be a business owner.  You have to show...
  11. wazoo

    Another satisfied first bacon smoker

    Thank you all for the nice comments.  I would tell anyone that is thinking about making bacon but been hesitant to jump in, "just do it".  With guidance of several posts on the subject and the ability to ask for help, I don't think anyone could ask for more.  It is very straight forward and...
  12. wazoo

    Another satisfied first bacon smoker

    Thanks on the tip about RD.  I compare prices with Cash and Carry and Costco.  Typically RD is cheaper and Costco does not have belly.  I have the skin vacuum sealed in the freezer.  I am thinking about rolling a roast in it and smoking it.  I have a few stents, so I try to avoid things like...
  13. wazoo

    Curing Chamber - completed, ready for meat (w/pics)

    Nice clean build.  I hope to have one in my future.
  14. Another satisfied first bacon smoker

    Another satisfied first bacon smoker

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  15. wazoo

    Another satisfied first bacon smoker

    I finished producing my first bacon with the help of a several responses on the forum.  I am very happy with how it turned out.  Of course I have a few things that I am going to tweak a bit but that is the fun part of the process. I picked up a 13 .6 lb pork belly with skin on at our new...
    • wazoo
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    • Forum: Bacon
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    • wazoo
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    • wazoo
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    • wazoo
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