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    • sawinredneck
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    • Album: January B-day smoke, need some reassurance please!
  2. image.png

    image.png

    • sawinredneck
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    • Comments: 0
    • Album: January B-day smoke, need some reassurance please!
  3. sawinredneck

    January B-day smoke, need some reassurance please!

    Well I boned it! I set my alarm for 6am but I actually slept last night, finally, and slept right through it! I woke up at 8 and got the meat on at 9. I hope things go well! It's certainly full!
  4. January B-day smoke, need some reassurance please!

    January B-day smoke, need some reassurance please!

  5. image.jpeg

    image.jpeg

    • sawinredneck
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    • Album: January B-day smoke, need some reassurance please!
  6. sawinredneck

    January B-day smoke, need some reassurance please!

    You are better than I am for sure!
  7. sawinredneck

    January B-day smoke, need some reassurance please!

    Not arguing a rest at all, I want that time alotted as well, I've just never dealt with these kinds of temps, that's my big worry! Honestly, I'm about ready to fire it up and go just to be sure! Laugh all you want, but let's see you smoke brisket and ribs at 17deg!
  8. sawinredneck

    January B-day smoke, need some reassurance please!

    No wrap, just low and slow. I'm hoping to hold 210-225 temps, but it's a stick burner and the temps are against me!
  9. sawinredneck

    January B-day smoke, need some reassurance please!

    I've got to get to bed and have but one hit and run reply? Anything?
  10. sawinredneck

    January B-day smoke, need some reassurance please!

    Not questioning, but what is your reasoning? Holding pit temp? I apologize, I'm not being snarky at all! These low temps scare me bad!
  11. sawinredneck

    January B-day smoke, need some reassurance please!

    I love my son, but I'm dreading this, sorry if that makes me a bad person! My boy asked me to smoke for his birthday, he'll be 11, and I couldn't say no. Problem is they boned the forecast, rather than being 54/34, it's going to be 34/17? So I want to make absolutely sure I've got my act...
  12. sawinredneck

    SS build

    Looks great! Just knit picking here, you may need to raise the fire grate, I can see a long smoke filling that area with ash and choking off the fire? Just a thought.
  13. sawinredneck

    What trucks were meant for....

    '48, had one when I was MUCH younger, I sure regret selling it now! Spent many a year in/behind the wheel of '48's-'54's hauling lawn mowers around.
  14. sawinredneck

    im as new as you can get

    Hard to beat chicken to start with, but this time of year a turkey is worth consideration as well! A buddy showed up last Tuesday (surprise!) with a 12lber, I ran to the store and grabbed a 6lb breast. Stupid easy smoke! He injected them, not needed, foil pans with broth and broth poured inside...
  15. sawinredneck

    beef brisket

    I still go slow and low, 210-225 as best I can hold it. I get two stalls, 140-150, then again at 170-180. Last brisket, 15lbs, took me an hour on the first then two and a half on the second! Drove me crazy after being up all night! I'm supposed to do another in January, should be fun in KS! I'll...
  16. sawinredneck

    beef brisket

    No where near high enough IT! I take mine to 205 before I even look at them. I think your pit temp was hot enough, you just hit a second stall and under cooked it. Remember, brisket is done when it's ready to be done, not a second before then!
  17. sawinredneck

    GMG Davey Crockett owners ?'s

    Thanks so much for the input guys!
  18. sawinredneck

    20lbs of shoulder, filet mignon, and who knows what else!

    Well, hope someone enjoyed it, not sure what happened with the double posts later on? Maybe a mod can clean it up for us, please! Maybe someone learned something, maybe not, but I've proven I can put out some meat and run my mouth, lol!
  19. sawinredneck

    20lbs of shoulder, filet mignon, and who knows what else!

    A full pit is a happy pit! Finished pork, A soon to be happy plate,
  20. image.jpeg

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    • sawinredneck
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    • Album: 20lbs of shoulder, filet mignon, and who knows what else!
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