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I think it’ll take a little longer than 10 minutes to get up to that temperature I haven’t ran mine over 350 yet but it hold whatever temp you want actually cold smoking a belly in it right now
Bear you have me slobbering but my question would be the Yoder starts at 180 as the guys I work with always tells me I have the wrong smoker so I’m curious as how to proceed with the dried beef might use the bge to get to 140 starting temp
I’ve had a bge for years and love it but wanted a bigger grill/smoker looked at all the brands but Yoder and rec-tec was leaning towards the rec-tec till I seen the Yoder in person and was sold it does everything that I wanted and is built like a tank no regrets here it only hurt for a little...
My first cure belly was frozen thawed it put TQ and brown sugar on it started it the 18th massage and flip daily has quite a bit of liquid now from what I’ve read waiting for it to reabsorb
I’ve had a bge for 16yrs and love it but needed more room read a lot on the rec-tec was really leaning to it but wanted to see one in person and couldn’t but found a Yoder dealer close and when I seen it I was sold tons of room gets up to temp quick and holds steady no matter the outside temp...
5.99 nice!! Just bought a 2.37lb boneless choice rib roast for 11.49 lb gonna try to smoke it for my birthday tomorrow wife doesn’t like it an will be out of town so I’m splurging lol
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