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Well the local butcher had chicken quarters (leg and thighs) brined them for about 8 hr and rubbed them maple smokehouse from Mc Cormic and put them on the grill they cooked a little faster then I wanted but still came out moist and flavorful. Here some pics
I haven't had big beef ribs in years all you can find here are short ribs . I ordered a prime rib once and they asked if I wants the rib off it and the cut them perfect for grilling.one of the best choices I made that year and to take the Giant over the Pats in the super bowl
Thanks off to the...
I think them being frozen when that went on help. I was thinking of trying it with fresh shrimp on a stick cause you cant put the frozen ones on a stick.
I haven't had big beef ribs in years all you can find here are short ribs . I ordered a prime rib once and they asked if I wants the rib off it and the cut them perfect for grilling. One of the best choices I made that year and to take the Giant over the Pats in the super bowl.
I try to find tri tip on long island and they look at me like I'm a pink unicorn.
I had some in NC at my cuzs house and it was great wish I could get some here.
Well her she is 3 Years old and a true disappointment it was covered and cleaned in the off season.
Rear vents plugged up to get the heat up
she is a little dirty cause it been used twice this season.
All that crap is the rust that fell off the flavorizer and mount brackets...
I got some pellet to use in a friend smoker they were a little moist when I got the and didn't really make a nice smoke I put the bag in a dry box and the desiccant dried them out some and they were fine the next time I used them. So maybe yours are a little moister.
Well the wife came home and said you pick up dinner I gave her the look of "why yes my princess I have it all planned for you and the heirs"
WELL LETS SEE IF I CAN PULL THIS ONE OUT OF MY HAT
Quick list of stuff in the Royal stores Hotdogs hamburger's Nope not going to cut it. frozen chicken...
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