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Emu and Kangaroo sausages
I was asked in one of my previous posts If I had smoked roo sausages and at that stage I hadn't but now have. Delicous. I did roo, emu and rabbit sausages mixed with fresh garden herbs and made the mix 70% meat and 30% pork fat. The Galantines were roo rump stuffed with the roo sausage...- greg hayes
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- Replies: 3
- Forum: Sausage
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smoked sausages
First go in here so I thought I would show you all what I have been up to . I have an offset smoker that I made and I use a Pit controller,to keep the pit at a constant temp and the finish meat temp, is also controlled. Next time I will hang the sausages from a rail as they started to get char...- greg hayes
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- Replies: 13
- Forum: Sausage
