Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Cookshack Smokette II
I have 2 of them and they are awesome. I start my butts or briskets in the evening, cook them all nite. Foil in the morning and hold at 150 till supper. Sure beats feeding logs to my offset all nite long. Mike- bull
- Post #6
- Forum: Electric Smokers
-
Cleaning our smoker
If its really disgusting............ Might I suggest hitting the crud with the flame of a weed burner? Then brush down with a grill or wire brush. Thats how I do mine, unless pathetic. Then I will remove the racks and pressure wash them. A quarter car wash will work also... -
-
Bad News
Sorry to hear about your pet. We had do put down our cat and dog last year. Just enjoy them all you can. Then hand them to god. bull- bull
- Post #21
- Forum: General Discussion
-
Roll call for Taste of Grand Rapids!
I hope to be there to meet some of you folks. I will come Saturday and be wearing a BbqBrethren t-shirt. Good Luck to everyone who is competeing this weekend. Bull- bull
- Post #34
- Forum: Upcoming/Recurring BBQ Competitions (KCBS or Other
