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Flipping over the element in a MES40 - another possible mod?
Let us know how it works Watching- hank2000
- Post #2
- Forum: Electric Smokers
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is this tank usable or too rusty
If it were me I would pass and look for a better one. If it has holes rusted in it its to far gone I would think- hank2000
- Post #2
- Forum: Smoker Builds
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Getting a pellet grill
Well not only price but it's the only sold with 100 miles of me that I can find. I may not ev n can get pellets other then Traeger with out ordering them That's what I get for leaving in a rural area- hank2000
- Post #5
- Forum: Pellet Smokers
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Getting a pellet grill
That's the cheapest I've seen them would love a Rec Tec or a GMG but that's out of my price range- hank2000
- Post #3
- Forum: Pellet Smokers
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Getting a pellet grill
Ok I know Traeger is not the best by far but it is with in my price range and Traeger is only the only one sold in my area. The dealer here priced me a Traeger little Texas for $549 out the door. (Not sure if it is the pro or not I will have to ask when I go back). It comes with the new...- hank2000
- Thread
- Replies: 6
- Forum: Pellet Smokers
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Offer I couldn't refuse-Traeger content
Our local Traeger dealer said prices me a little Texas for 549 new with the cover and a bag of pellets.- hank2000
- Post #3
- Forum: Pellet Smokers
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Grilled Fillet Steak, Who Says You Can't Sear on a Pellet Grill
yes please. And a pic of how he places them and where would be awesome Thanks Disco that is the only thing stopping me from pulling the trigger -
Grilled Fillet Steak, Who Says You Can't Sear on a Pellet Grill
I'm thinking about getting a pellet grill as well. But Traeger is all that is sold around here so that's what I'm thinking about going with I know there not the best. But I'm sure they don't have the searing grate like some do. So I have not pulled the trigger because I worry that searing can't... -
How many wings?
I don't like chicken that much We got them for 1.79 a pound only did 10 or 12 just for he two of us- hank2000
- Post #7
- Forum: Blowing Smoke Around the Smoker.
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Hank' first Wild Hog smoked Sausage
Ur right I finished them in a water bath and they look better now. Forgot to say that earlier sorry. They have set a while to bloom much better -
Hank' first Wild Hog smoked Sausage
well here it is i dont know why some got more smoke then others but after they set a while the change color some the taste real good rd here you can see the differance but all done now time to eat in open to any help anyone can give cranky help -
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- hank2000
- Media item
- Comments: 0
- Album: Hank' first Wild Hog smoked Sausage
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- hank2000
- Media item
- Comments: 0
- Album: Hank' first Wild Hog smoked Sausage
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- hank2000
- Media item
- Comments: 0
- Album: Hank' first Wild Hog smoked Sausage
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Hank' first Wild Hog smoked Sausage
I've had it before but someone else mad it. It's good -
Hank' first Wild Hog smoked Sausage
Well first time using this smoker some of the casings got to hard and I still have to finish them in a water bath none of the meat is done so the therm says. But that's ok live and learn some of them are perfect. That's the ones I will serve at the party and I will eat the rest. But I'm... -
Hank' first Wild Hog smoked Sausage
- hank2000
- Album
- Comments: 0
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Hank' first Wild Hog smoked Sausage
A friend gave me a wild Hog he killed last weekend. So here we go. Jalapio's and seasonings all mixed up i use smoked sausage seasoning from a butcher supply here in Mississippi its really good i use it in all my smoked sausage deer pork all of it and cure #1 here is my meat 7lbs wild... -
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- hank2000
- Media item
- Comments: 0
- Album: Hank' first Wild Hog smoked Sausage
