Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
here are some pics. i started by making a raised base. i am kinda tall and the bending and stooping kills me. my base is about 18 inches from the ground, i will post more as i go.
i have been hopping on and off the last few days asking questions about the brick smoker i am building. let me start by saying thank you all for the help and advice. Wes W suggested i start a new thread so here i am.
good news for today. i found a fabricator to make my doors. i think he got...
thanks. i have been looking online for some, but you know how you kinda get an idea in your head of what you want...that's where i am now. i sent some specs to a fabricator today to see what he says. hopefully its not an arm and a leg. if so, i just may be follwing your advice and getting some...
you know, that 3" angle is a great idea. i emailed some specs to a fabricator today and included your suggestions. we will see if he wants an arm and a leg for it. in LA this is considered specialty work, so we will see. i will keep you posted and maybe share some pics as i go if i get up the...
good evening,
where did you get your doors? did you make them or have them made? i am getting to the point where i need to get my doors and frames secured.
pj
i am in the process of building a smoker in my backyard. i am in the middle of los angeles so all my neighbors are looking at me like i've lost my mind. they can't quite figure out why i would smoke meat at home when i can ust go to the store and buy it. well anyway, i want to get some advice on...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.