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Thanks for all the replies. Looking like i will have to pick up some Hickory and try a Apple/Hickory mix. Will also have to begin a search for Pecan also.
Tried Cherry last week on some steaks we smoked for Fajitas and the wife just loved the milder taste on those so figure Pecan/Alder would...
I have a smoke coming up on August 30th for the football game that night.(Go Broncos) So I wanted to ask a couple questions on wood choices.
I am kinda still deciding if I should go with pork ribs or chicken wings so I wanted to get some opinions on what to smoke either/or with.
Atm I have on...
Smoked my first Chickens this weekend during UFC 100 so here they are.
Smoked with apple wood and a light rub of mixed spices.
The Birds waiting for the rub.
This is the two birds with there rub sitting and absorbing the flavors.
Now here they are at the start of the smoke in the smoker...
Hello my name is Joe and I am fairly new to smoking only starting after having the best turkey dinner in my life last Thanksgiving (First ever smoked). I am more of a lurker on this site trying to learn techniques and recipes.
So far I have only been smoking Ribs "MMMMM" trying to get the hang...
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