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  1. bbq grub rub

    Rec Tec on the way

    Yes it does.  I've now cooked chicken 2 different times, 3 racks of ribs then 2 racks the next day and the steak and still have 1/2 a hopper full of pellets. Soon I'm going to try pizza.
  2. bbq grub rub

    Rec Tec on the way

    So here are some pictures. The first racks of ribs & a steak I made last night. I ran it up to 450 degrees, cooked for 5 minutes, 1/4 turn & another 5 minutes. Then flipped and the same. I did nothing what so ever other than cut5 it & take the picture, it was that juicy. It was even an mngr...
  3. Rec Tec on the way

    Rec Tec on the way

  4. rectec steak.JPG

    rectec steak.JPG

    • bbq grub rub
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    • Album: Rec Tec on the way
  5. rectec1.jpg

    rectec1.jpg

    • bbq grub rub
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    • Album: Rec Tec on the way
  6. rectec ribs.jpg

    rectec ribs.jpg

    • bbq grub rub
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    • Album: Rec Tec on the way
  7. rectec.jpg

    rectec.jpg

    • bbq grub rub
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    • Album: Rec Tec on the way
  8. bbq grub rub

    Rec Tec on the way

    I'll add pictures tonight when I get home. This thing cooks dead on. Even with big swings in ambient temp, the grill didn't move more than 2 degrees. Everything about this thing is top quality. IMHO you couldn't get btter results no matter what you spend on a smoker. Made chicken over the...
  9. bbq grub rub

    Smoker Recommendation

    My new Rec Tec kept within 2 degrees even with a 40+ degree ambient temp swing from morning to afternoon. The customer service is the best and it has a 30 day money back guarantee (which as far as I know, has never been used.) The price is right, the quality is top notch and IMHO you just won't...
  10. bbq grub rub

    Rec Tec on the way

    Well, the ribs were a big hit. Now a request has been put in for a Brisket, one of my favorite pieces of meat to cook. That'll be in a couple weeks. In the mean time some chicken will be going in this weekend. For now, have a very happy new years, be safe.
  11. bbq grub rub

    Rec Tec on the way

    I don't think I have enough posts to include pictures yet. I'm here to stay & learn from you all though.
  12. bbq grub rub

    Rec Tec on the way

    Well, as soon as it was unpacked I was hoping to get right to it. Of course as luck would have it, we had a rain storm with high winds blow through. So first thing Friday I came in early and put it through the set up process. It got up to 486 degrees in 40 degree weather. I ran it for an hour...
  13. bbq grub rub

    Rec Tec on the way

    I tried to link a picture but it just froze. The Traeger Jr is going to get a work out one more time tomorrow. I'll be making a 12lb prime rib. I wish I would have ordered my Rec Tec sooner. I've done up to a 16lb brisket on the jr and had excellent results so the PR should be no problem.
  14. bbq grub rub

    Rec Tec on the way

    Thanks very much, do you have a link to your tube smoker? Always looking for accessories for my smoker.
  15. bbq grub rub

    Hello all, BBQ Bill here

    I have been here a long time ago but the email I used got hacked so I had to make some changes. My rub is called BBQ Bill's great tastin grub rub  hence the new name BBQ grub rub. Back then I was just using a Traeger JR. It served me well (and my friends) but I just stepped up to the big time &...
  16. bbq grub rub

    Rec Tec on the way

    Hello everyone, I've been here before under BBQ Bill but I tried to recover my password and my e-mail doesn't recieve the link so I'm now BBQ Grub Rub. I had been hacked with that old email so I had to make some changes. Buuut, there's a new smoker on the way. I ordered a Rec Tec grill, should...
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