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  1. uncletork

    Igrill 2 or the thermoworks smoke?!?

    Below is the link where Dillon introduced himself and answers questions in regards to their products. The discount code is on the second page. http://www.smokingmeatforums.com/t/259973/thermopro-intro-post
  2. uncletork

    250 gallon air compressor reverse flow build newbie

    That looks like it will do the trick! Nice build.
  3. uncletork

    Igrill 2 or the thermoworks smoke?!?

    Take a look into the Thermopro tp-20 or TP-08. Lifetime warranty on probes and a tad cheaper than the Maveric. Also there is a 20% discount code for SMF members
  4. uncletork

    New to this craft in MN

    Welcome! I also live in MN (Eagan) and now that the weather is starting to warm up i find myself busting out the smoker every weekend for get together and during the week for things here and there. This site is a pit of great information and recipes.
  5. uncletork

    PRIME RIB, SMOKED, SOUS VIDE, & TORCHED, AN EXPERIMENT

    I do the exact same thing every Christmas at the in-laws and it is a pain. I am very excited to try this out because like you mentioned everything can be done the day before! Thanks Al for sharing! 
  6. uncletork

    In search of the TBS!

    The Amazen products are simply second to none and their customer service is absolutely outstanding. I recently purchased a MES 40 and went in and spoke with Todd over at Amazen as i was debating the mailbox mod. You do not need to do the mailbox mod for his products to work in the MES. I used...
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    28ngcw.jpg

    • uncletork
    • Media item
    • Comments: 0
    • Album: Hello from MN
  8. uncletork

    Hello from MN

    I appreciate the welcomes. Got out this weekend and smoked up a pork butt for friends and family this past weekend and they loved it. This site is filled with helpful tips and recipes that make this learning experience much easier and much more successful! There is a piece of the bark missing...
  9. Hello from MN

    Hello from MN

  10. uncletork

    Hello from MN

    Good Afternoon Everyone, A couple weeks ago i got tired of buying sausages from the store and decided it was time to buy a grinder and stuffer so i could get the taste/heat i desired. Also wanted to make my own duck/goose/venison summer sausage and snack sticks vs having others do it for me ...
  11. 4e09b71b-4498-46ae-8aa2-317c4a6bc3ea.jpg

    4e09b71b-4498-46ae-8aa2-317c4a6bc3ea.jpg

    • uncletork
    • Media item
    • Comments: 0
    • Album: Hello from MN
  12. de7e6178-febc-4db4-8e1d-9e25af2a048a.jpg

    de7e6178-febc-4db4-8e1d-9e25af2a048a.jpg

    • uncletork
    • Media item
    • Comments: 0
    • Album: Hello from MN
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