Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Yep, just let it boil with no stirring. It's okay to scrape the sides a couple times or so after a lot of water has evaporated.
That's prolly what happened then.
I think another thing that could make them grainy would be over beating the mixture after taking it off the heat. You want to beat...
Beautiful bread Mdboatbum, looks delicious, and your photography skills are excellent.
I really like your new instant read thermo pin too. Where'd you get yours?
Now it's my turn!
Got in the kitchen and made myself a sammich... after I PMd Chef JimmyJ and asked him a few questions, which he...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.