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  1. mneeley490

    For Sale - Shirley Fabrication Smoker

    Pics would certainly help get it sold.
  2. mneeley490

    FIBS & FABRICATIONS !!!

    I saw this once at the Calgary Stampede Rodeo, around 1969. Except, instead of children, the riders were monkeys wearing small cowboy hats. My guess is, it was deemed too dangerous for the monkeys.
  3. mneeley490

    Cold Weather Pellet Smoking

    I used an insulation blanket when I had my GMG that had a chimney. Worked fine. Now I have a Recteq Backyard Beast with the vents in the back of the chamber. Too windy today to fire it up, but I'm hoping it'll be alright in the cold. Rarely gets below 25°F here, even in the dead of Winter.
  4. mneeley490

    2025 NFL Season Thread

    As to the Chiefs, my guess is the refs didn't find an envelope in their lockers this week.
  5. mneeley490

    Had a snow storm come through today

    No snow yet in the lowlands of the PNW, but we're at the beginning of an "atmospheric river" that's supposed to dump up to 6" of rain in the few days. All in all, I'd rather have the rain than the snow. At least I can drive my Challenger in the rain.
  6. mneeley490

    Tonights Sourdough

    Lol, I had some of that Kirkland brand Old Fashioned last night. Not as good as my own, but great in a pinch.
  7. mneeley490

    Had a snow storm come through today

    Reminds me of that scene in Fargo, where Steve Buscemi buries the money next to a certain fencepost.
  8. mneeley490

    What are you watching ?

    I got about an episode or two into the 2nd season, and hit a paywall. Is it available for free anywhere?
  9. mneeley490

    More Fresh Milled Sourdough

    Man, that looks good. I need to get another batch started soon.
  10. mneeley490

    What rub do you use on hot smoked bacon (pork belly)?

    I like using dried Hatch chilie flakes that I buy at Trader Joe's. Also used a Black Forest spice blend once, that was pretty good. Otherwise, if I'm not doing straight maple flavor, it's just coarse ground pepper.
  11. mneeley490

    Does anyone have any experience with this tabletop Pit Boss pellet grill/smoker?

    Well, not condoning it, but both of them croaked when he was making a brisket for a large gathering. So I can see why he'd be a bit upset. Also, he previously had a larger Pit Boss that didn't last long, either.
  12. mneeley490

    Does anyone have any experience with this tabletop Pit Boss pellet grill/smoker?

    Hope it works out for you. When his 2nd one died prematurely, my friend put a few 9mm rounds into it.
  13. mneeley490

    Racoon in liquor store

    Thanks, that made my day!
  14. mneeley490

    31 lbs Whole bottom round cut down the center for pepperoni

    Hooo-weee! I'm in for the ride! 🍿
  15. mneeley490

    Need a rib smoker!

    If you plan on smoking several racks at once, rib racks like this are helpful.
  16. mneeley490

    Turkey Day Eve Brisket

    Looks sooo good! I have to commend everyone on here that's doing brisket packers. I can't seem to find one lately that is under $100.
  17. mneeley490

    RANT - Tired of all the AI slop cooking sites

    That was my guess, too.
  18. mneeley490

    Howdy from Washington State

    Welcome from Everett! Congrats on the Weber Performer find. I sure miss mine.
  19. mneeley490

    HAPPY THANKSGIVING

    Ahh, that's the best part.
  20. mneeley490

    2025 Thanksgiving Plans...

    Having the family over to my new place. That includes the ex, my son, my daughter and both grandsons. Meathead son-in-law is supposed to be working that day, but I'm guessing that with free food involved, he'll find a way to attend. Pretty traditional. So far, one 12+lb turkey breast, and one...
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