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  1. kerstingm

    Smoked Turkey

    And the finished BIRD!!!
  2. kerstingm

    Smoked Turkey

    The turkey is on, nothing like a late start
  3. kerstingm

    Pepper drying

    Peppers drying tonight, wow are they strong.
  4. kerstingm

    Pepper drying

    I need some info on how long to dry some Reaper, Ghost, and Scorpion peppers. I'm figuring 5 or 6 hours, I've never done peppers before only jerky. Any input on what I need to watch for would be much appreciated. Thanks
  5. kerstingm

    Basic Pulled Pork Smoke

    Can't forget the veggies
  6. kerstingm

    Basic Pulled Pork Smoke

    Ribs are looking awesome.
  7. kerstingm

    Basic Pulled Pork Smoke

    Sorry for the NO SAMPLE pics. OMG are they good. Who needs sauce
  8. kerstingm

    Basic Pulled Pork Smoke

    Can anyone tell me why Mesquite is not recommend to smoke pork with? The Traeger pellet guide doesn't list as a good combination.
  9. kerstingm

    Brisket sales

    pmorton62 I work with someone that paid that last week also. I just need to get to GFS, Meijer is the $6.99 lb place and they didn't even look that good
  10. kerstingm

    Brisket sales

    So much for brisket this weekend, not paying $6.99 lb. Got two awesome looking pork shoulders. The smoker will be going early
  11. kerstingm

    Brisket sales

    Has anyone seen any good Brisket sales for this weekend? What's a decent price I should see? I was seeing $5.99 a lb over the 4th weekend
  12. kerstingm

    Brisket

    Thank you for the link, I love my Corn beef and my pastrami. Ohio has zero good pastrami sandwich places. If you can't buy you gotta make it yourself. Just never tried before. Defiantly willing to try
  13. kerstingm

    Brisket

    Look at these pathetic looking briskets at Kroger, really, really THIN, $6.99 lb.
  14. Brisket

    Brisket

  15. 20170707_092810.jpg

    20170707_092810.jpg

  16. kerstingm

    Brisket

    I was just told someone got a whole packet $35 GFS this weekend. Didn't ask how many lbs.
  17. kerstingm

    Brisket

    You know we all have to agree on this. The high prices on any of the smoking meats,now have to be because of all of the cooking and smoking shows out there. Fricken corn beef brisket going for $20 to $26 each. I used to pay $6-$10 for a good size one years back.
  18. kerstingm

    2nd brisket smoke

    Trust me SmokinAl I've learned my lesson on this. About to dive into some leftovers, hoping for a better taste test today than last night. The suds were A flowing yesterday!!!
  19. kerstingm

    2nd brisket smoke

    Lessened learned last night. Do NOT salt a corn beef brisket. As tender as they came out and as basic as I did my rub they still came out WAY TO SALTY. Not my best smoke that's for sure..
  20. kerstingm

    2nd brisket smoke

    I want to get the BBQGuru temperature control system for my up right smoker. Look up WSM setup post on here. Dude has two awesome setups Just found the link http://www.smokingmeatforums.com/t/133781/bbq-guru-setup-on-wsm-22#post_1241006
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