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  1. Fredericton-20110519-00063.jpg

    Fredericton-20110519-00063.jpg

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  2. Fredericton-20110519-00056.jpg

    Fredericton-20110519-00056.jpg

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  3. sbishop

    Back bacon "Canadian Style"

    Anyone guess what's in the smoker currently?
  4. Fredericton-20110519-00056.jpg

    Fredericton-20110519-00056.jpg

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  5. sbishop

    Back bacon "Canadian Style"

    Sorry guys for the delay...got side tracked..finally for around to slicing/packing it up this morning. Turned out great! Now about the maple injection....yesterday i was 50/50..today i'm like 75/25....It was ok yesterday...better today....it's alright...But i think I personally like it better...
  6. Fredericton-20110519-00060.jpg

    Fredericton-20110519-00060.jpg

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  7. Kingsclear-20110519-00058.jpg

    Kingsclear-20110519-00058.jpg

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  8. Kingsclear-20110519-00058.jpg

    Kingsclear-20110519-00058.jpg

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  9. sbishop

    Back bacon "Canadian Style"

    They are wrap and put in the fridge for over night....BUT i did try a piece of each...oh my...ate the pieces before the wife could get the camera...HA one of the 2 i injected some maple syrop...both are really good! my smoker is a home made one, having some issues with the propane burner..it's...
  10. sbishop

    Back bacon "Canadian Style"

    Hi guys, Cure 2 pieces of pork loin for 7 days per Bearcarver instructions and Rstr Hunter for answering questions...smoked till 160. I can't wait to dig into it tomorrow morning! Thanks everyone! Excellent site.
  11. Back Bacon1 (Medium).jpg

    Back Bacon1 (Medium).jpg

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  12. Smoker (Medium).jpg

    Smoker (Medium).jpg

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  13. Back bacon (Medium).jpg

    Back bacon (Medium).jpg

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  14. Smoker (Medium).jpg

    Smoker (Medium).jpg

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  15. Back bacon (Medium).jpg

    Back bacon (Medium).jpg

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  16. Back Bacon1 (Medium).jpg

    Back Bacon1 (Medium).jpg

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  17. Back Bacon1.jpg

    Back Bacon1.jpg

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  18. DSCF3023 (Large).JPG

    DSCF3023 (Large).JPG

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  19. sbishop

    FoodSaver vs Seal-a-Meal

    Wife bought me a Seal-A-Meal for my birthday, as i happy that i got a vacuum sealer. Tried it yesterday, things looked promising except what i sealed yesterday has air in the bags today. Going to return it tomorrow. But the good news is I saw that cabelas has FoodSaver V2244 on sale for 49.99$...
  20. sbishop

    TO mop or NOT to mop Brisket

    mine was a flat with hardly any fat on it....Next time i will tell the butcher to keep 1/4" of fat on!
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