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  1. grampyskids

    I'm on a mission!!!

    Thank heavens that you have found it! Otherwise we would have had to have ronp's personal tanker truck make a detour up to your house. Then you would be like him and get 55 gallon drums/week.
  2. grampyskids

    I'm on a mission!!!

    If you go to Sam's Club and click on food; click on condiments; click on sauces and scroll down you will see that Yoshida's is available for pick-up. In my local Sam's, they have both the original and also terriyaki. Costco only had the original and it was way out of place. Good hunting!
  3. grampyskids

    BBQ Pitmasters Show

    This site is about you, me and many people who don't aspire to be on TV. It is fun to watch these people do their thing for 2 weeks. Now it is boring! We need to put our effort into making us all better and not worry about some stupid TV show!
  4. grampyskids

    cold smoking 175 degrees in plastic lined fridge

    Personally that scares the poop out of me.
  5. grampyskids

    Another Tri Tip that i am PROUD to show even if i cut it wrong.

    Chill Bro. No one is criticing your cutting techniques. We all have different way of cooking/smoking/foiling/injecting and whatever. We do what works for us. Your trip-tip was awesome. My screen has drool marks on the screen are a testamentment to you skill!
  6. grampyskids

    Found my haloween costume! PG-13

    They look like Oakland Raider Fan's from the Black Hole.
  7. grampyskids

    To old fer this chit!

    With every point, I kept thinking about my worst steps. I'm hoping you feel better when you wake up tomorrow.
  8. grampyskids

    No BBQ For Me For Awhile

    If you plow it, they will not come!
  9. grampyskids

    No BBQ For Me For Awhile

    Is that a Polar Bear asleep on top of the smoker?
  10. grampyskids

    were to get wood

    I found that doitbest.com is realy reasonible. You can order from them and have it delivered it to a local store. They are back east, but I can pick it up a local hardware store. No tax or shipping. $8 plus change for 10#'s of chunks.
  11. grampyskids

    Scored some Maple wood!

    Better to be lucky than good. Yuo should reaaly age it and spread the wealth!
  12. grampyskids

    Sam's or Cosco?

    My sibs are divided over this question about their ethics. I will shop there to support my local community. The reason that I came to this decision is mainly because of their hiring policies. 2 years ago, I went to Phoenix, AZ for spring trianing baseball, I needed some stuff so I went to...
  13. grampyskids

    tri tip

    Not only slice across the grain, but on the bias. Use this method for corned beef and london broils. This was taught to me by an old German buthcher from Chicago.
  14. grampyskids

    Turkey Breast

    IMO hickory is great for beef. Poultry needs a more subtle flavor such as apple, maple or pecan. Last time, smoked it in apple and everyone loved it. Next one will be with pistacchio shells.
  15. grampyskids

    Sam's or Cosco?

    I have memberships to both Sam's and Costco. I tend to buy more meat at Sam's. Both offer Choice grade meat, but at Sam's I can buy ground chuck which we use a lot, Costco only has 93/7 lately. The best things about Sam's are: 1. it is usually never as crowded; 2. you can find more meat that has...
  16. grampyskids

    Apple Wood in Georiga - Trying to find some

    Go to doitbest.com. You can buy 10# bags of chunks for $8 and change. They will ship to a local store (Manatee) at no charge and no tax. for special code: type in WINTER09 for extra savings.
  17. grampyskids

    Pistachio Shell Smoke Experiment

    Here in CA there are a lot of Pecan farms. I called a local grower and was told that most of the shells are ground up for bird feed. They said that I could by the shells for $2/lb. Thinking about driving the 12 miles and buying some. They should be comparable to buying chips at the local...
  18. grampyskids

    apple Juice

    Apple juice is great, so is cider. Basically you can use any liquid that you want. I have used Pepsi with a Ham. Though, I think that I would pass on using Prune Juice!
  19. grampyskids

    Smoked Artichoke, and Crab Dip w-qview

    Question: what temp did you smoke it at?
  20. grampyskids

    Underground Pig

    Basically what you did in the Island Culture is to dig an IMU and have a Lauau
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