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Temperature difference in top and bottom grate of my WSM 18"
So I smoked two racks of spare ribs this past weekend in my WSM. I went with the good ole 3-2-1 method, but as I was smoking, I noticed that there was a pretty significant temperature difference between my top and bottom grate (like 25 degrees). Anyways, once all was said and done, the ribs that...- corne84d
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- Forum: Charcoal Smokers
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About to smoke my first ever brisket, realized I had a few noobie questions.
So I'm about to smoke my first brisket in my new WSM. I started setting things up when I realized there were a several small variables that I hadn't even thought of until I went to put the meat on. Do people usually go fat side up? or down? Does it matter? Why? (sorry I'm brand new and would... -
Just got my first smoker! (WSM 18")
So my wife surprised me and got me a smoker (I had wanted one for a long time) for my first father's day. I've always loved Barbeque and grilling so getting a smoker just seemed like something I would really enjoy. Anyways, I literally have no idea what I'm doing so I was just cruising around...
