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Recommended Barbecue Tool Kit? (possibly apron?)
BBQ Engineer, is this what you're talking about:- deke dirt
- Post #15
- Forum: Slicers, Grinders, Tools, Equipment
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Recommended Barbecue Tool Kit? (possibly apron?)
Thanks a lot, folks! Very much appreciated.- deke dirt
- Post #14
- Forum: Slicers, Grinders, Tools, Equipment
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Recommended Barbecue Tool Kit? (possibly apron?)
Pitsters, Can you please recommend a good quality barbecue tool kit? I've seen 20-piece ones but, unless I get a strong rec, I would only need the standard three-piece (i.e., tongs, spatula, fork). Also, do you have an apron you'd recommend? Or will just a cheapie jobber do? Or do you...- deke dirt
- Thread
- Replies: 26
- Forum: Slicers, Grinders, Tools, Equipment
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Water Pan Recipes?
In some of your photos, I noticed some of you added things to the liquid vessel of your vert smoker (sprigs of herbs come to mind). Is this standard? Can anyone recommend a good recipe for this? Also, can you use fruit juice or beer in these things? Thanks, Derek- deke dirt
- Thread
- Replies: 4
- Forum: Sauces, Rubs & Marinades
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Please Help: Water vs. Offset?
Greetings, Smokers, I used to have an ECB when I lived in Oklahoma (read: more lawn space) but, having moved to a more densely populated area, I was not able to smoke for years. (I was distraught over this since barbecue is easily my favorite food and, with my ECB, I hit a home run the first...- deke dirt
- Thread
- Replies: 7
- Forum: Charcoal Smokers
